Restaurant Talk: Can Italy protect restaurants from fake reviews?

Welcome to Restaurant Talk, our brand-new 2025 news outlet, replacing What’s Cooking? as your go-to roundup for the latest restaurant industry news. So, what’s the talk this January?

1. Italy seeks to protect restaurants and hotels from fake and paid-for reviews

🗣️What’s the talk: Italy is proposing a new law to protect restaurants, hotels, and tourist attractions from fake and paid-for reviews. The draft law would require reviewers to provide ID and proof of their visit, while businesses could request the removal of false or outdated reviews. The bill aims to improve trust and fairness in the hospitality sector, though some worry it could reduce online feedback due to privacy concerns.

👂Are you listening? If your restaurant relies on reviews, this could change how feedback is managed worldwide—Italy might just set a global precedent.

👓Les hele innlegget @The Guardian

2. Food trends 2025: How social media, AI, and in-person events will shape what we eat

🗣️What’s the talk: In 2025, the food industry is poised for an exciting blend of technology and tradition. Social media continues to drive viral food trends, while in-person dining experiences are gaining popularity. AI is becoming an essential tool in the kitchen, offering personalized meal plans and automating cooking processes. Meanwhile, sustainability and plant-based eating are taking center stage as consumers seek greener, healthier food options. With a focus on functional foods and wellness, 2025 will bring a shift towards food that not only satisfies hunger but also promotes health, all while delivering memorable, sensory dining experiences.

👂Are you listening? Get ahead of the curve by understanding the trends that will shape your menu and attract tomorrow’s diners.

👓 Les hele innlegget @Euro News

3. Jason Atherton to Speak at March’s R200 Conference

🗣️What’s the talk: Renowned chef and restaurateur Jason Atherton will deliver the keynote speech at the R200 conference and networking lunch this March. The R200 is an exclusive group for UK restaurant operators with four or more sit-down dining venues, offering a platform for industry leaders to connect. Its annual events include the must-attend conference, a two-day European city study tour, and the prestigious R200 Awards & Dinner.

👂Are you listening? Restaurant operators and groups—this one’s for you. Atherton’s keynote and the R200’s exclusive events provide insights and networking opportunities to elevate your business.

👓 Read the full post @Restaurant Online

That’s enough talk for today. Check out the blogg for more restaurant news, guides, and more.